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Home
Regions
Africa
Kenya
Kenya
Kenya is a country in East Africa. Kenya is bordered by South Sudan to the northwest, Ethiopia to the north, Somalia to the east, Uganda to the west, Tanzania to the south, and the Indian Ocean to the southeast.
Featured Dishes from Kenya
Type
Breakfast
Main
Dessert, Sweet
Side, Snack, Appetizer
Drink
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Side, Snack, Appetizer
Bombay mix
Spicy snack mix made with lentils, noodles, peanuts, rice, raisins, onion, spices
Side, Snack, Appetizer
Cabbage salad
Side, Snack, Appetizer
Caramel popcorn
Popcorn covered in caramel, may also contain peanuts, pecans
Side, Snack, Appetizer
Chapati
Flatbread, serve with curry, boiled lentils, peas, may be filled with potatoes, minced meat, curry
Side, Snack, Appetizer
Chips mayai
Potato omelette, may also contain meat, vegetables, serve with spice salsa
Side, Snack, Appetizer
Chocolate sauce
Good with ice cream, fruit, marshmallows, cheesecake, pastries
Side, Snack, Appetizer
Croutons
Seasoned and dried pieces of bread, serve with soup, salads
Side, Snack, Appetizer
Eggs
Side, Snack, Appetizer
Fruit
Avocado, bananas, coconut, custard apples, grapes, guavas, mangoes, matoke, oranges, pawpaws, passionfruit, pears, physalis, pineapples, plums, tree tomatoes
Side, Snack, Appetizer
Grain
Corn, millet, rice, sorghum
Side, Snack, Appetizer
Groundnut
Peanut, for example, roasted, candied, stewed, sauce, soup
Side, Snack, Appetizer
Irio
Mashed potatoes, green peas and corn
Side, Snack, Appetizer
Kachumbari
Fresh salad made with onions, tomatoes, cucumbers, cilantro and chili peppers, lemon or lime juice, serve with roasted meat, rice, ugali
Side, Snack, Appetizer
Katlesi
Potato fritters filled with a spiced meat or fish mixture
Side, Snack, Appetizer
Makai
Corn, roasted, curried, mashed, fritters, flatbread, soup, steamed corn cakes
Side, Snack, Appetizer
Masala chips
French fries tossed in a spicy tomato-based sauce
Side, Snack, Appetizer
Matoke
Plantains, commonly stewed, fried, mashed
Side, Snack, Appetizer
Mchicha
Leafy greens similar to spinach, stewed, in peanut sauce
Side, Snack, Appetizer
Mchuzi mix
A spice mix made by Royco, made with beef or chicken bullion, garlic powder, turmeric, paprika, coriander, cumin, salt, fennel, MSG, used in stews
Side, Snack, Appetizer
Meat pie
Savory pie filled with, meat, ground beef, fish, vegetables
Side, Snack, Appetizer
Mikate
Deep-fried dough
Side, Snack, Appetizer
Mixed spice
Seasoning made with cinnamon, allspice, nutmeg, mace, cloves, coriander, ginger, caraway, used with cakes, scones, biscuits
Side, Snack, Appetizer
Mkate
Bread, made with wheat, rice, sesame, many different types
Side, Snack, Appetizer
Mutura
Goat meat and blood sausage
Side, Snack, Appetizer
Paneer
Soft fresh cheese that can be made at home, used in many ways and in many dishes
Side, Snack, Appetizer
Paratha
Fried flatbread, eaten alone or stuffed with vegetables, cheese, serve with pickles, cold curd
Side, Snack, Appetizer
Peanut sauce
Peanut dipping sauce, made with peanut butter, garlic, onion, chili peppers, ginger, fish or shrimp paste, soy sauce, tamarind syrup, sugar, lemon juice, used with grilled meats, hot pot, vegetables, satay, gado-gado, spring rolls, french fries
Side, Snack, Appetizer
Peri peri
Chili peppers or chili pepper sauce, used with chicken, prawns
Side, Snack, Appetizer
Pilau
Spiced mixed rice, made with meat, fish, seafood, vegetables
Side, Snack, Appetizer
Plantain
Fried, boiled, stewed, fritters, chips, baked, pudding, mashed, grilled
Side, Snack, Appetizer
Plantain chips
Side, Snack, Appetizer
Polony
A bologna-like pork, beef and/or chicken sausage, this processed meat sausage is different from chikanda, also called African polony, which is a vegetarian loaf made from orchid tubers, peanuts, chilies and baking soda
Side, Snack, Appetizer
Puri
Unleavened deep-fried bread, typically served with a curry
Side, Snack, Appetizer
Rice
Side, Snack, Appetizer
Roasted cornmeal
Corn on the cob, sprinkle with a little chili, lime and salt if desired
Side, Snack, Appetizer
Roasted peanuts
Side, Snack, Appetizer
Roasted termites
Side, Snack, Appetizer
Samosa
Meat pie with beef, chicken, rice, vegetables
Side, Snack, Appetizer
Succotash
Corn mixed with lima beans, okra, carrots, bell peppers
Side, Snack, Appetizer
Sukuma wiki
Greens such as dodo, jjobyo, nsugga, gobe, ssunsa, ntuula, katunkuma, cole wort, kale, cassava leaves, pumpkin leaves, sweet potato leaves, commonly stewed, served with ugali, roasted meat, fish
Side, Snack, Appetizer
Vegetables
Cabbage, corn, kahurura, kanzira, kunde, mabaki, managu, mianga, mrenda, nduma, njahi, mbaazi, saget, stinging nettle, ngwaci, terere, ikwa
Side, Snack, Appetizer
Vitumbua
Coconut rice pancakes
Side, Snack, Appetizer
Wali wa nazi
Coconut rice
Side, Snack, Appetizer
Yellow mustard
Condiment made with mustard seeds, vinegar, turmeric, spices, salt, a condiment for burgers, fries, sandwiches, used in salad dressings, dips, many different recipes
Dessert, Sweet
Carrot cake
Cake made with carrots, raisins, pineapple, pecans, spices and a cream cheese frosting
Trends coming soon
Side, Snack, Appetizer
Pakora
Fritter made with lentil flour batter, many different types, for example, vegetable, cheese
Trends coming soon
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