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Regions
Europe
Moldova
Moldova
Moldova is a landlocked country in Eastern Europe. It is bordered by Romania to the west and Ukraine to the north, east, and south. Moldova's capital and largest city is Chișinău.
Featured Dishes from Moldova
Type
Breakfast
Main
Dessert, Sweet
Side, Snack, Appetizer
Drink
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Breakfast
Brânzoaică
Sweet cheese pastry
Breakfast
Bread
Breakfast
Cheese
Breakfast
Coffee
Breakfast
Cold cuts
Breakfast
Cucumber
Breakfast
Eggs
Breakfast
Juice
Breakfast
Kulich
Easter bread or cake, eaten before breakfast during Easter, or with paskha for dessert
Breakfast
Oladyi
Small fluffy pancakes, may contain apples, raisins, and topped with, for example, smetana, honey, berries, jam, caviar
Breakfast
Orez cu lapte
Breakfast
Pastry
Many different kinds, for example, buns, cinnamon rolls, danishes, croissants, breads, muffins, scones, coffee cake, tarts
Breakfast
Syrniki
Fried quark pancakes, sometimes includes raisins, serve with, for example, tejföl, varenye, jam, honey, apple sauce
Breakfast
Tea
Breakfast
Tomatoes
Breakfast
Yogurt
Breakfast
Zapekanka
Casserole, cheesecake or coffee cake, can be savory or sweet, there are many different ways to prepare this dish
Dessert, Sweet
Alivenci
Sweet or savory cornmeal cake, made with urdă or telemea cheese, smetana or tejföl
Dessert, Sweet
Apple pie
Dessert, Sweet
Baklava
Layered phyllo pastry with nuts and syrup or honey
Dessert, Sweet
Biskvit
Sponge cake
Dessert, Sweet
Brânzoaică
Sweet cheese pastry
Dessert, Sweet
Cake
Dessert, Sweet
Charlotte Russe cake
No-bake layered spongecake or lady finger cake with Bavarian cream, whipping cream, berries, fruit, mousse, brandy
Dessert, Sweet
Coltunasi cu visine
Dumplings filled with cherries
Dessert, Sweet
Cornulețe
Crescent-shaped pastries filled with jam, Turkish delight, chocolate, walnuts, raisins, cinnamon sugar
Dessert, Sweet
Cozonac
Sweet leavened bread, common during Easter, Christmas, New Year's, Pentecost
Dessert, Sweet
Eklerki
Oblong-shaped choux pastry filled with cream and topped with chocolate
Dessert, Sweet
Floating island
Meringue floating on crème anglaise
Dessert, Sweet
Gogoși
Yeasted doughnuts
Dessert, Sweet
Gris cu lapte
Semolina pudding
Dessert, Sweet
Halva
Sweets, candy confections, many different types, for example, flour or nut confections, many types
Dessert, Sweet
Khvorost
Crispy fried dough ribbons, topped with powdered sugar
Dessert, Sweet
Kiev cake
Cake with meringue, cashews, buttercream filling and chocolate glaze
Dessert, Sweet
Kissel
A thickened fruit soup or fruit jelly, for example, cherry, cranberry, red currant, blackberries, raspberries
Dessert, Sweet
Kulich
Easter bread or cake, eaten before breakfast during Easter, or with paskha for dessert
Dessert, Sweet
Medovik
Multi-layered sponge cake with custard cream filling
Dessert, Sweet
Morozhenoye
Dessert, Sweet
Muraveynik cake
An anthill-shaped cake made with small dough balls mixed with sour cream, caramel, nuts, poppy seeds, chocolate many variations
Dessert, Sweet
Napoleon cake
Layered puff pastry and pastry cream
Dessert, Sweet
Oreshki
Walnut-shaped cookies filled with caramel, chocolate, nuts
Dessert, Sweet
Orez cu lapte
Dessert, Sweet
Papanasi
Sweet cheese doughnuts, serve with sour cream and jam
Dessert, Sweet
Pastila
Whipped apple paste confection
Dessert, Sweet
Pechenye
Cookies
Dessert, Sweet
Placinta
Sweet or savory pastry or pie, made with phyllo dough filled with a variety of fillings such as meat, brinza cheese, brinza and tejföl, cabbage, potatoes, apples, sour cherries, pumpkin
Dessert, Sweet
Ponchiki
Fried dough
Dessert, Sweet
Poppy seed rolls
Sweet rolls with a poppy seed filling, serve with tea
Dessert, Sweet
Prajitura cu visine
Sour cherry cake
Dessert, Sweet
Pryanik
Spiced honey cookies
Dessert, Sweet
Ptichye moloko
Sponge cake with milk souffle or mousse and topped with chocolate
Dessert, Sweet
Ptichye moloko
Sponge cake with milk souffle or mousse and topped with chocolate
Dessert, Sweet
Sfintisori
Moldavian sweet dough rolls formed in a figure 8 and topped with a sweet honey walnut paste, eaten once a year on March 9th to celebrate the Christian feast 40 Martyrs of Sevastia
Dessert, Sweet
Sharlotka
Trifle dessert made with sponge cake or ladyfingers with fruit or custard, topped with chocolate or gelatin
Dessert, Sweet
Strudel
Filo pastry with a sweet filling such as apple, fruit, nuts, cheese, poppy seeds, there are also savory strudels
Dessert, Sweet
Turta dulce
Gingerbread cookies, cake, houses
Dessert, Sweet
Varenye
Whole-fruit preserves
Dessert, Sweet
Zefir
Light and airy sugar confections with fruit flavors such as apple, peach, strawberry
Dessert, Sweet
Zhele
Jellied fruit or jam
Drink
Ayran
Salted yogurt beverage
Drink
B
52 - Mixed drink made with coffee liqueur, Irish cream liqueur and Grand Marnier or other cognac orange liqueur, serve in a shot glass, IBA official cocktail
Drink
Băbească neagră
Drink
Cabernet Sauvignon
Red grape from Bordeaux, France, a cross between Cabernet France and Sauvignon Blanc
Drink
Champagne
Drink
Chisinau
Drink
Coffee
Drink
Cognac
Brandy
Drink
Divin
Brandy
Drink
Doina
Brandy
Drink
Juice
Drink
Kefir
Fermented milk beverage
Drink
Kompot
Boiled fruit beverage using, for example, apples, apricots, gooseberries, peaches, rhubarb, sour cherries, strawberries
Drink
Kompot
Boiled fruit beverage using, for example, apples, apricots, gooseberries, peaches, rhubarb, sour cherries, strawberries
Drink
Kvass
Sweet fermented beverage made from rye bread, beets, may be infused with fruit, apple, bird cherries, cranberries, lemon, raisins, strawberries
Drink
Limonada
Drink
Litra
Drink
Merlot
Black grape from France
Drink
Milk
Drink
Nistru
Nistru brandy
Drink
Samohon
Homemade distilled spirits, moonshine
Drink
Soft drinks
Drink
Sparkling wine
Sparkling wine from Cricova winery, Negru de Purcari, Chişinău, Muscat spumant, Nisporeni, National, Moldova
Drink
Tea
Drink
Wine
White Aligote, Riesling, Sauvignon
Main
Alivenci
Sweet or savory cornmeal cake, made with urdă or telemea cheese, smetana or tejföl
Main
Ardei umpluți
Stuffed bell peppers
Main
Banitsa
Filo pastry or pie with sirene or feta cheese, there are many sweet and savory variations
Main
Belyash
Deep-fried meat pie
Main
Borș
Sour soup made with fermented wheat bran juice and meat, vegetables, fish
Main
Borscht
Vegetable or beet soup
Main
Chakhokhbili
Stewed chicken with tomatoes, onions, garlic, wine, herbs and walnuts
Trends coming soon
Main
Chicken tabaka
A whole chicken, butterflied and pan-fried while being weighted down by a brick to keep it flat
Main
Chorba
Soup with vegetables and meat
Main
Ciorba de miel
Lamb soup, sour lamb soup
Main
Ciorba radauteana
Sour chicken soup made with garlic and lemon, originally from the city of Radauti, serve with tejföl
Main
Dovlecei umpluti
Main
Ficatei de pui
Chicken livers, stewed, fried with onions, made into pate, served with scrambled eggs, rice pilaf, polenta
Main
Frigarui
Skewered and grilled chicken, pork, beef, lamb, mutton, vegetables
Main
Funchoza
Mung bean noodles with beef, chicken, shrimp, julienned vegetables, oil and vinegar
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