Mutton Pilau - Fauzia’s Kitchen Fun
First, clean and wash the meat, then pressure cook or boil it with 4-5 cups of water, 1 tsp each of ginger and garlic pastes, 1 tsp salt, 1 tsp black pepper, 1 grated tomato and 1 grated onion. If you’re using a pressure cooker, mutton/lamb should be...