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Redcurrant sauce

Redcurrant sauce, also known as redcurrant jelly, is an English condiment, consisting of redcurrants , sugar and rosemary. Some other recipes include additional ingredients such as red wine, white wine, port, mustard, lemon or orange zest, and very occasionally shallots. The sauce is traditionally eaten as part of a Sunday roast, particularly with roast lamb, roast goose or roast turkey and is an integral part of Christmas dinner in Britain. The sauce is also a popular accompaniment to all types of game. It is very similar, if somewhat simpler than Cumberland and Oxford sauces that have port added to their constituents. The prominence that American food has gained within the last century has led to redcurrant sauce being partially replaced by cranberry sauce as the condiment of choice. Food portal

Source: Wikipedia

Redcurrant sauce
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Recipes

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Duck breast with redcurrant and red wine sauce recipe - BBC Food

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Fresh Red Currant Sauce for Meat and Fish - Just a Little Bit of Bacon

Savory red currant sauce is a taste of summer which is perfect with all sorts of meats, poultry, and fish...
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Redcurrant Jus Recipe · Gressingham

This redcurrant jus is a deep and rich redcurrant sauce perfect for any cut of duck. For ease it can be made in advance and heated up when needed...
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Easy Redcurrant Sauce Recipe - Everyday Healthy Recipes

This delicious, rich and tangy redcurrant sauce is extremely versatile and can be used in savoury as well as sweet recipes.Ready in as little as 10 minutes...
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Pork Chops with Tangy Red Currant Sauce Recipe | MyRecipes

For a fast dinner that's ready in 30 minutes, turn to Pork Chops with Tangy Red Currant Sauce--hearty and pleasing...
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Duck Breast with Redcurrant and Port Sauce

Duck Breast with Redcurrant and Port Sauce could be just the gluten free recipe you've been looking for. This recipe serves 4. This main course has 374 calories, 47g of protein, and 15g of fat per serving. For $7.34 per serving, this recipe covers 31%...
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Baked Lamb with Rosemary, with Redcurrant and Mint Sauce | Recipes | Delia Smith

Lamb is in peak condition in mid-summer, as it has then had the benefit of the sweet, young, spring grazing.  At this time I would only serve it plain-roasted with a sauce of young mint leaves.  Later on in the summer this is a fine way to cook and serve...
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Elevate Your Meals with Brown Sauce and Red Currant Jelly

How to Make a Tarragon Red Currant Jelly Sauce? A brown sauce made with demi-glace, red currant jelly, and tarragon is not just a sophisticated and...
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Pan-Seared Pork Chops with Red Currant Sauce Recipe | MyRecipes

Dress up the traditional pork chop with a glossy, homemade sauce made from tart cider vinegar and sweet currant jelly...
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Redcurrant Jelly Recipe • Lovely Greens

How to make red currant jelly, an easy-to-make ruby-red preserve with only three ingredients. Great for both sweet and savory dishes...
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Duck Breast with Redcurrant Gravy Recipe · Gressingham

A classic roast duck breast recipe...
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Pan-Roasted Loin of Venison with Redcurrant Sauce Recipe - Great British Chefs

Graeme Taylor creates a fantastic roast venison dish perfect for a dinner party treat or as alternative to the traditional Sunday roast. Paired with the classic flavours of rosemary and redcurrant, this venison loin recipe really is a celebration of Scottish...
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Slow-roasted lamb with redcurrant glaze

This meltingly tender lamb showcases wonderful flavours...
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Herb-Crusted Pork Tenderloin with Red Currant Sauce

The crimson sauce adds flavor and color to the seasoned pork and healthy watercress in this low-calorie dinner recipe...
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Red Currant Jelly Recipe

A simple small-batch recipe for a beautiful and tasty red currant jelly. No commercial pectin is needed for this recipe...
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Chef's Recipe: Breaded Camembert with a Port and Red Currant Sauce : European Waterways

This beautiful baked breaded camembert with a Port and Red Currant Sauce recipe is a clear champion when it comes to dinner parties. It's is simple, delicious and bursting with flavour...
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Pan-Fried Salmon with Red Currant Sauce

Salmon is a satisfying, nutritious, and delicious fish but it can be dull if you don’t serve it with a refreshing side. Try this pan-fried salmon with red currant sauce and fresh salad. We promise it’s an amazing culinary experience...
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Venison Terrine with Red Currant Sauce | Saveur

While visiting Sweden we were served this traditional-style terrine...
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Lamb Chops with Mustard-Herb Crust Recipe

If it's available, choose grass-fed lamb instead of grain-fed -- the flavor simply can't be beat...
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Brandy and redcurrant gravy Recipes | GoodtoKnow

You can really impress your guests this Christmas by offering them some variations on their favourite staples. Why not give this gravy recipe a whirl - its bound be a big hit...
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Sherry and redcurrant gravy | Tesco Real Food

This delicious, festive gravy infuses sweet sherry & fruity redcurrants, making your meal extra special. Find lots of Christmas recipes at Tesco Real Food...

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