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Russia
The Volga region is a historical region in Russia that encompasses the drainage basin of the Volga River, the longest river in Europe, in central and southern European Russia.
Featured Dishes from Russia
Type
Breakfast
Main
Dessert, Sweet
Side, Snack, Appetizer
Drink
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Drink
Doppio
Two shots of espresso with crema on top
Drink
Espresso
Finely ground coffee brewed quickly with highly pressurized water
Drink
Flagman Vodka
Drink
Hrenovuha
Vodka with horseradish
Drink
John Collins
Mixed drink made with bourbon whiskey, club soda, lemon juice and simple syrup, IBA official cocktail
Drink
Juice
Drink
Kefir
Fermented milk beverage
Drink
Klinskoye Svetloe
Pale lager
Drink
Kompot
Boiled fruit beverage using, for example, apples, apricots, gooseberries, peaches, rhubarb, sour cherries, strawberries
Drink
Krushon
Drink made with fruit and alcohol
Drink
Kvass
Sweet fermented beverage made from rye bread, beets, may be infused with fruit, apple, bird cherries, cranberries, lemon, raisins, strawberries
Drink
Latte
Espresso with steamed milk and thin foam, may be served hot or cold, many flavors and variations
Drink
Latte macchiato
One shot of espresso added to steamed milk, then topped with milk foam
Drink
Long Island Iced Tea
Mixed drink made with vodka, rum, tequila, gin, triple sec, simple syrup, lemon juice and cola, IBA official cocktail
Drink
Louis Roederer Cristal champagne
Drink
Lungo
Longer brewed espresso topped with crema
Drink
Margarita
Mixed drink made with tequila, lime, orange liqueur and agava syrup, IBA official cocktail
Drink
Martini
Mixed drink made with gin and dry vermouth, IBA official cocktail
Drink
Medovukha
Mead, a sweet beverage made with fermented honey
Drink
Mojito
Mixed drink made with rum, lime juice, club soda, mint and simple syrup, IBA official cocktail
Drink
Mors
Drink made with berries such as lingonberries, cranberries
Drink
Nalivka
Fruit brandy
Drink
Nastoika
Fortified wine
Drink
Nevskoe Imperial
Pale lager
Drink
Ochakovo
Pale lager
Drink
Permskoye Gubernskoye
Pale lager
Drink
Pertsovka
Flavored vodka made with pepper and honey
Drink
Polugar
Bread wine
Drink
Raf coffee
Espresso is whipped together with cream, sugar and vanilla, may also be made with flavored syrup, brandy, chocolate, caramel
Drink
Rifey
Pale lager
Drink
Ristretto
A concentrated espresso shot with crema on top, contains less water in the coffee than in an espresso
Drink
Rum and coke
Mixed drink made with rum, Coke and lime, IBA official cocktail
Drink
Russian coffee
Espresso with vodka, may also be made with wine, liqueur, contains alcohol
Drink
Russian Standard
Drink
Ryabinovka
Drink
Samogon
Homemade distilled spirits, moonshine
Drink
Sbiten
Mulled honey beverage, made with honey or molasses, herbs, spices and sugar
Drink
Screwdriver
Mixed drink made with vodka and orange juice, IBA official cocktail
Drink
Sea Breeze
Mixed drink made with vodka, cranberry juice and grapefruit juice, IBA official cocktail
Drink
Sibirskaya Korona
Witbier
Drink
Starka vodka
Drink
Stary Melnik
American style lager
Drink
Stavlenniy myod
Honey-based mead
Drink
Stolichnaya
Vodka made of wheat and rye grain
Drink
Tequila Sunrise
Mixed drink made with tequila, orange juice and grenadine, IBA official cocktail
Drink
Tolstiak
Light lager
Drink
Varenets
Fermented milk beverage made with smetana and baked milk
Drink
Vietnamese iced coffee
Iced coffee with sweetened condensed milk
Drink
Yarpivo
Pilsner
Drink
Zhigulevskoye
Pilsner
Drink
Żubrówka
Bitter liqueur with vanilla grass
Main
Achma
A baked layered cheese and sheet pasta casserole, similar to lasagna
Main
Ajapsandali
Spicy stewed eggplant and vegetables, may include beef, lamb
Main
Beef stroganoff
Beef and noodles with a sauce made with sour cream or smetana
Main
Belyash
Deep-fried meat pie
Main
Beshbarmak
Chopped meat and pasta dish with onion sauce, typically eaten with one's fingers
Main
Bisque
Creamy soup made with lobster, crab, seafood, shellfish
Main
Blini
Crepes, served with a variety of sweet or savory ingredients such as tvorog, smetana, butter, caviar, fruit, jam
Main
Borscht
Beet and cabbage soup, may contain meat, potatoes, herbs, smetana
Main
Botvinya
Cold kvass-based broth soup with beet leaves, sorrel, cucumbers, scallions, dill, lemon juice, garlic, mustard, horseradish, fish
Main
Bouillabaisse
Fish or seafood stew, serve with bread or potatoes
Main
Brisket
Main
Chakhokhbili
Stewed chicken with tomatoes, onions, garlic, wine, herbs and walnuts
Main
Chanakhi
Lamb stew traditionally prepared in a clay pot, contains eggplant, tomatoes, onion, garlic
Main
Chebureki
Meat pie, deep-fried turnover filled with minced meat and onions
Main
Chicken tabaka
A whole chicken, butterflied and pan-fried while being weighted down by a brick to keep it flat
Main
Chorba
Soup with vegetables and meat
Main
Cordon bleu
Meat such as chicken, veal or pork that is wrapped around cheese, breaded, then pan- or deep-fried
Main
Coulibiac
Meat pie with fish, buckwheat or rice, hard boiled eggs, onions, mushrooms and dill
Main
Filet mignon
Main
Fondue
A dish using melted cheese into which you dip bread, meat, vegetables, there are also dessert fondues using melted chocolate, fruit and pieces of cakes, for example
Main
French onion soup
Onion soup
Main
Frittata
A casserole-like dish made with scrambled eggs, meat, cheese, vegetables, spinach, herbs
Main
Funchoza
Mung bean noodles with beef, chicken, shrimp, julienned vegetables, oil and vinegar
Main
Goulash
Meat and vegetable stew, flavored with paprika
Main
Halušky
Potato dumplings, made with a grated raw potato dough, commonly served with bacon and chives, bryndza cheese, may be a main dish or side
Main
Hamburger
A ground beef patty between two buns, many toppings and variations, may also be made with bison, turkey, pork, portobello mushroom, vegetables
Main
Hanum
Large steamed rolled dumpling filled with meat, vegetable, potatoes, pumpkin
Main
Hybivka
Mushroom soup
Main
Kartofel'nyy sup
Potato soup
Main
Kasha
Porridge made from buckwheat, millet, pearl barley, semolina, other grains
Main
Katliety
Ground meat patties made with pork, beef, veal
Main
Kharcho
Beef and walnut soup made with rice, cherry plum purée, serve with coriander, may also be made with, for example, chicken, lamb, veal
Main
Khash
Stew made of cow or sheep trotters, head, tripe, vegetables, vinegar, spices
Main
Khinkali
Savory dumplings filled with minced meat such as lamb, or pork and beef, herbs, spices
Main
Kletski
Flour or potato dumplings, serve, for example, in soup, with mushroom sauce, with onions, topped with sour cream, there are also dessert variations, for example, apple kletski
Main
Krevetkami sup
Shrimp soup
Main
Kulish
Thick porridge or gruel made with millet, vegetables, pork, herbs, seasonings
Main
Kurinyy sup
Chicken soup, may also have noodles, dumplings, vegetables, mushrooms, cheese
Main
Kurnik
A domed, layered chicken pot pie, made with, for example, eggs, onions, rice or kasha, common at weddings
Main
Kutabi
Flatbread filled with a savory greens and herb mixture
Main
Lasagne
Layered pasta, tomato sauce, meat and cheese
Main
Lyulya kebab
Minced meat kebab, for example, lamb, beef, pork, chicken, crawfish
Main
Makarony po
flotski - Pasta with ground beef or pork, fried onion and spices
Main
Manti
Small dumplings filled with spiced meat, for example, lamb, beef
Main
Meatball soup
Main
Moussaka
Eggplant casserole
Main
Naryn
Noodles with aged meat that has been marinated and dried, made with beef, lamb or horse meat
Main
Öçpoçmaq
Triangle-shaped meat pie, a Bashkirs and Tatar national dish
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