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Halušky

Potato dumplings, made with a grated raw potato dough, commonly served with bacon and chives, bryndza cheese, may be a main dish or side

Source: Wikipedia

Halušky
Licence Source

Recipes

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Slovak Halusky (Grated Potato Dumplings) Recipe

Halusky are Slovak boiled dumplings made with grated raw potatoes, flour, and salt. Whip them up for a tasty side dish or main course...
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Bryndzové Halušky (Slovak Potato Dumplings with Cheese) - Tara's Multicultural Table

Bryndzové Halušky (Slovak Potato Dumplings with Cheese) recipe! Small potato dumplings are coated in sheep cheese and served with bacon...
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Slovakian Dumplings - Slovakia National Dish (Halusky)

Potatoes are the heart of Eastern European culinary tradition, featured prominently in many dishes, and halusky – the national dish of Slovakia – epitomizes...

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