Bollito misto
Numerous stewed cuts of beef, veal, cotechino sausage, vegetables, serve with mostarda
Source: Wikipedia
Recipes
Bollito Misto (Italian Feast of Mixed Boiled Meats) Recipe
The ultimate meat-lover's feast, Northern Italy's bollito misto is not an affair to be taken lightly; it will take some effort to procure all the meat and requires quite the appetite on the part of the diners. With long, slow cooking, the result is delicately...
Bollito misto served with mustard fruits and salsa verde | SBS Food
This may sounds unappealing – an array of boiled meats cooked in the same broth – but if you can get hold of excellent–quality raw ingredients, the results are astonishingly good. Simply use water if you don’t have any stock handy - the meats will flavour...