Fregola
fregula, freula, fregua
Bead-like pasta from Sardinia that is slightly toasted due to the drying process, used in soups, served with delicate or clam sauces, from Sardinia
Bead-like pasta from Sardinia that is slightly toasted due to the drying process, used in soups, served with delicate or clam sauces, from Sardinia
