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Soppressata di Calabria

Soppressata Calabrese

Cured pork sausage from Calabria, Italy

Soppressata di Calabria
Public Domain

Recipes

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Soppressata di Calabria PDO :: Qualigeo

Soppressata di Calabria PDO is a stuffed, cured charcuterie product, obtained from the processing of fine meat cuts from pigs belonging to traditional large-sized pig breeds: Calabrese, Large White or Landrace Italiana...
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Soppressata di Calabria | Local Sausage/Salami From Calabria, Italy | TasteAtlas

What is Soppressata di Calabria? Among the typical products of southern Italy, soppressata stands out as a type of Calabrian cured sausage, made from a mixture of coarsely ground finest pork cuts: ham, shoulder, and tenderloin, along with fat from the...
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Soppressata di Calabria DOP :: Qualigeo

La Soppressata di Calabria DOP è un prodotto di salumeria, insaccato, stagionato, ottenuto dalla lavorazione di tagli pregiati della carne fresca di suini appartenenti alle razze tradizionali di taglia grande quali la Calabrese o la Large White e la Landrace...

Associated Dishes

Bruschetta
Bruschetta
Side, Snack, Appetizer
Salsa tartufo
Salsa tartufo
Side, Snack, Appetizer
Gomiti
Side, Snack, Appetizer
Strozzapreti
Strozzapreti
Side, Snack, Appetizer