Recipes
Casatiello: No Need to Make a Sandwich - Pinch My Salt
This savory Italian bread already has all of my favorite sandwich ingredients inside of it! For week five of The Bread Baker’s Apprentice Challenge, I baked Casatiello. Peter Reinhart describes it as a rich, dreamy Italian elaboration of brioche. His...
Italian Easter Bread (Casatiello) – Giadzy
If you're looking for something showstoppingly delicious for your Easter festivities, this is it. This Italian Easter Bread, known as Casatiello in Italian, is a classic Neapolitan bread stuffed with meat and cheese. Traditionally, it's made the day after...