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Guan chang

Vegetarian sausage made with a filling of mung bean or sweet potato starch and spices, this sausage may also be made with minced meat

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Licence Source

Recipes

kuang-chiang

Kuang Chiang (Teochew Vegetarian Bean Curd Roll) | Marina's Kitchen

Ingredients: 1 cup shredded yam 1 cup shredded jicama 1 cup shredded white turnip 1/2 cup shredded carrot 1/2 cup corn flour 1/2 cup rice flour 1/4 cup roasted peanuts 5 pcs 8″x10″ bean…...

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