Amatriciana sauce
A spicy red sauce made with fresh tomatoes, guanciale, pecorino romano cheese, red chili peppers, commonly served with pasta
Source: Wikipedia
Recipes
Penne or Rigatoni all'Amatriciana - Flavor of Italy
Amatriciana sauce in the making... Amatriciana or matriciana, the sauce is still the same: rich, spicy, with crunchy bits of guanciale. The name varies based on who's trying to lay claim to this pasta sauce's origins. The sauce is supposedly named after...