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Quandong pie

urti pie

Pie made with quandong (wild peach, urti)

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Recipes

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Urti pie | SBS Food

This recipe is so special to us as it comes from Damien’s Nana Barb, who has since passed away. Most of Damien’s family members make this pie, which is renowned in the Flinders Ranges, home of the urti (quandong)...
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Quandong Pie - from Outback Australia - G'day Soufflé

Mainly found in the Outback, the Quandong tree- also known as a “native peach” tree- has never been seen by many Australians. This tree yields a delicious red fruit that has twice the amount of Vitamin C of an orange. Aborigines have been eating the fruit...
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tourist in my town: quandong pie.

in case you hav.....
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Quandong Pie Recipe - Food.com

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Mark’s Quandong pie with mixed berries and custard – Outback Chef

May need to extend or reduce cooking time depending on your oven Keeps for 5 days in the fridge sealed well or 4 months in the freezer Serve with whipped cream...
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Quandong and Rhubarb Pie – Outback Chef

Quick and Easy to make, delicious to eat, Rhubarb is an age-old favourite in everyones garden, hopefully it will be again, it's a delicious addition to any cooking and I've added it with an Australian bushfruit, Quandongs, to create a really unique and...

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