Home Regions North America Mexico South Pacific Coast (Guerrero, Oaxaca, Chiapas)

Oaxacan barbecue

barbacoa

Pit-grilled beef, chicken, pork, lamb

Licence Source

Recipes

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Oaxacan-Style Lamb Pit Barbeque - Rick Bayless

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Oaxacan Barbacoa Recipe - Barbecuebible.com

This Oaxacan Barbacoa recipe is a pork shoulder smoke-roasted over a vegetable soup (consommé), then served in tacos...

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Oaxacan Pork Fajitas Recipe - Barbecuebible.com

This recipe for Oaxacan pork fajitas, fragrant with cinnamon, orange and ancho chiles, is from the cookbook Man Made Meals by grilling guru Steven Raichlen...

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How Long Do Leftovers Last? This Chart Tells You What's Safe

A guide to storing leftovers and how long they'll last in the fridge or freezer...

Associated Dishes

Cochito

Garnacha

Sardine

Tamal de jacuané