Recipes
Guatemalan-Style Refried Black Beans — Tea and Fog
Refried beans are, and have always been, one of my favorite foods. From the giant portion puddled next to my enchiladas at every Mexican restaurant, to the trough I guiltily point to when ordering a burrito at Chipotle, to the giant pot my friend Ginny's...
Frijoles Volteados Recipe from Guatemala, and CRS Rice Bowl
“I Hate Beans!”
Seriously. That was my slogan when I was a kid.
I remember those evenings when family dinners ended with me sitting at the table
alone with a small serving on beans on my plate. I can still hear my mom saying,
“You’re not getting up until...