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Chilate

Chilate is a drink prepared with cocoa, rice, cinnamon and sugar. It is originally from Ayutla de los Libres, Guerrero, México. Chilate is served cold and usually accompanied by buñuelos. Atolli or "maize drink" in Nahuatl, is the base for chilate. This drink is served very cold.

Source: Wikipedia

Chilate
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Recipes

chilate-1-FP

Chilate - Traditional Salvadoran Recipe | 196 flavors

Chilate is a very popular drink in El Salvador. It is a hot beverage made from nixtamalized maize flour, ginger and allspice. It is served in the afternoon, accompanied by very sweet donuts and banana jam, called dulce de banana. What is chilate? Chilate...
Chilate-e1722963958950

Traditional Salvadoran Chilate Recipe | Travel Food Atlas

Chilate is a Salvadoran hot beverage made from corn and flavored with ginger and allspice. The corn is cooked in water, with the ginger and allspice slowly steeped in the mixture. Chilate is made from...

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