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Tattie scone

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tattie

Traditional Scottish recipe: Potato scones | Scotsman Food and Drink

1. Boil the potatoes in salted water until tender. 2. Drain the potatoes and mash them with the butter, salt, pepper and baking powder. 3. Mix in the flour .....

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Traditional Scottish Tattie Scones Recipe

Tattie scones are traditionally made with leftover mashed potatoes and served at breakfast, but they're so delicious, they can be eaten anytime...

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Potato Scones (Tattie Scones) - Recipe - Kenny McGovern

A Scottish breakfast favourite, this Potato Scones recipe is perfect with Square Sausage and a Fried Egg in a Crispy Morning Roll...

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Tattie Scones | Canadian Living

These Scottish potato scones are not your typical fluffy tea biscuits; they're more like potato-based flatbread. Use floury baking potatoes rather than all-purpose or new potatoes. Tattie scones are fantastic served hot with butter to accompany chowder...

Associated Dishes

Eggs

Bread roll

Bircher muesli

Chia pudding