Home Regions Europe Turkey

Alinazik kebab

Alinazik kebab, or simply Ali Nazik, is a home-style Turkish dish which is a specialty of the Gaziantep province of Turkey. It is made from smoked and spiced eggplant, grilled and then pureed, topped with cubes of sauteed lamb, previously seasoned and marinated. It is usually served with rice pilaf or yogurt with garlic, grilled vegetables, and melted butter.

Source: Wikipedia

Public Domain

Recipes

614

Recipe of the week: Alinazik kebab | Daily Sabah

A bad translation of this kebab's name would be 'Ali-polite,' so don't be surprised if you find this dish with a weird name on an English menu in a Turkish.....

IMG_3467-700x524

Ali Nazik Kebab; lamb stew over smoked eggplant and yoghurt puree | Ozlem's Turkish TableOzlem's Turkish Table

Alinazik or Ali Nazik kebab is a scrumptious Gaziantep specialty and one of our favorites. It is a delicious marriage of char-grilled smoked eggplant puree mixed with yoghurt and topped with tender…...

SPRE_SocialImage-no-transparency-5ad5fc0bc5542e00362c0baa

Turkish Food & Recipes

Discover the exotic and diverse cuisine of Turkish culture. You'll find authentic recipes and learn about the history and traditions of Turkey and its food...

Ali Nazik kebab | SBS Food

When you say kebab, most Australians think of a doner kebab – shaved meat wrapped in flatbread with additions of salad and sauce. Here, we discover what a traditional Turkish kebab is, originating from the Gaziantep region: chunks of meltingly sweet lamb...

5c8c9a3007291c1d74fe8621

A Special Flavor of Turkish Cuisine: Ali Nazik Kebab — A Perfect Combination of Lamb, Eggplant and Yoghurt

Alinazik or Ali Nazik kebab is a delicious Gaziantep speciality and one of the Turkish people favourites. So, it is a very tasty combination of...

taste-of-london-food-and-drink-festival-regents-park-1200x630

ALI NAZIK - Taste of London: The World's Greatest Food Festival in London

ali_nazik_kebabi3-600x450

Ali Nazik Kebab Recipe | Turkish Style Cooking

I cook Ali Nazik Kebab pretty often, which is one of my favorite Antep dishes. If you have roasted aubergines at the ready, it is a dish that can be considered practical. If you have the habit of storing roasted eggplants in cans or by freezing them...

etli-ali-nazik-kebabi

Turkish Alinazik Kebab Recipe | YemekNet

Associated Dishes

Korma

Anchovy

Toyga çorbası

Toyga çorbası