Recipes
Jamón de Teruel | Local Dry-cured Ham From Province of Teruel, Spain | TasteAtlas
What is Jamón de Teruel? Jamón de Teruel and Paleta de Teruel are the cured hams and shoulders made of pigs meat from the Duroc, Landrace and the Large White breeds, in the province of Teruel. These hams are usually covered in mold on the outside when...