Cuttlefish
Source: Wikipedia
Recipes
Chipirones en su tinta | Spanish Baby Squid in Ink Recipe | Basco
Chipirones en su tinta are a classic Basque dish made from line caught baby squid cooked in a sauce made with cuttlefish ink. Chipirones should be made a day in advance, so the squid really takes on the flavour of the sauce and they develop a soft texture...