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Linguiça do Baixo Alentejo

Chouriço de carne do Baixo Alentejo

Smoked sausage made with meat and fat from Alentejana pigs, from Portalegre, Portugal

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Recipes

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Linguíça do Baixo Alentejo ; Chouriço de carne do Baixo Alentejo PGI :: Qualigeo

The Linguiça de Portalegre PGI is a smoked sausage made principally from pork meat (approximately 70%) and pork fat from the Alentejana breed of pig. The meat is seasoned with sweet paprika, pepper, salt, garlic and the local wine...
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Produtos Tradicionais Portugueses - Linguiça do Baixo Alentejo PGI

Description: The Linguiça do Baixo Alentejo PGI is a smoked sausage made from 70%-80% meat and 20-30% fat of the Alentejana breed of pig. The meat is seasoned with paprika, salt, dried, minced garlic, pepper, crushed cloves and the local white wine. ...
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Linguíça do Baixo Alentejo | Local Sausage/Salami From Beja District, Western Europe | TasteAtlas

What is Linguíça do Baixo Alentejo? This smoked sausage is similar to chorizo, but longer. It is made with the meat and fat from the Alentejo breed of pigs, along with flavorings and seasonings such as paprika, pepper, salt, garlic, and wine...
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Linguíça do Baixo Alentejo / Chouriço de carne do Baixo Alentejo - GOV.UK

Protected food name with Protected Geographical Indication (PGI)...
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Linguíça do Baixo Alentejo

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