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Farinheira de Estremoz e Borba

Estremoz and Borba Flour Sausage

Smoked sausage made with meat and fat from Alentejano pigs, wheat flour and spices, from Évora, Portugal

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Recipes

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Farinheira de Estremoz e Borba PGI :: Qualigeo

The Farinheira de Estremoz e Borba PGI is a smoked sausage made principally from the fat of the Alentejana breed of pig with the addition of wheat flour, garlic, ground pepper, salt and water...
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Farinheira de Estremoz e Borba | Local Sausage/Salami From Estremoz, Portugal | TasteAtlas

What is Farinheira de Estremoz e Borba? This sausage is made with fatty cuts of pork taken from the Alentejo breed of pigs with the addition of wheat flour, garlic, paprika, salt, and water. The animals are fattened and fed mostly on acorns, which imparts...
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Produtos Tradicionais Portugueses - Farinheira de Estremoz e Borba PGI

Description: Farinheira de Estremoz e Borba PGI is a smoke-cured sausage, shaped like a horseshoe with 8 to 15 cm in length and 2 to 4 cm in diameter, made with soft fat from the meat of Alentejana breed of pig added with wheat flour (at a ratio of 40%...
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Farinheira de Estremoz e Borba - GOV.UK

Protected food name with Protected Geographical Indication (PGI)...
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Farinheira de Estremoz e Borba

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Produtos Tradicionais Portugueses - Farinheira de Estremoz e Borba IGP

Descrição: A Farinheira de Estremoz e Borba IGP é um enchido, curado pelo fumo, em forma de ferradura, com comprimento de 8 a 15 cm e diâmetro entre 2 e 4 cm, constituído por gorduras macias obtidas a partir da desmancha de porcos da raça alentejana...
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Farinheira de Estremoz e Borba IGP :: Qualigeo

La Farinheira de Estremoz e Borba IGP è un insaccato affumicato costituito principalmente da parti grasse di maiale di razza Alentejana, farina di frumento, aglio, paprica dolce, sale e acqua...

Associated Dishes

Carbonara sauce
Carbonara sauce
Side, Snack, Appetizer
Arroz
Arroz
Side, Snack, Appetizer
Gremolata
Gremolata
Side, Snack, Appetizer
Paio
Side, Snack, Appetizer