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Bossche bol

Choux pastry filled with whipped cream and covered with chocolate

Source: Wikipedia

Bossche bol
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Recipes

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Bossche Bollen Recipe - Dutch Chocolate Profiteroles

If you like profiteroles, you'll love Bossche bollen. This chocolate-covered Dutch take on the cream-filled pastry is bigger and... better...
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The Dutch Table: Bossche Bollen

Discover Holland's best kept secret: its food! The Dutch Table is the most extensive online resource for traditional Dutch food recipes...
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Bossche Bollen (Chocolate Puffs)

Have you ever started a project with certain fear and trepidation? Did you ever think that perhaps it was a feat too big to tackle? Well, I .....
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Tina Vesić: BOSSCHE BOLLEN

A Bossche bol, sometimes called chocoladebol, is a lovely Dutch choux pastry ball. Essentially, a very large profiterole, filled with sweete.....
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Chocolate pastry balls (bossche bollen) | SBS Food

These little cakes from the Dutch city of Denbos, in the southern Netherlands, are a French-inspired dessert. Hold these pastries upside down to eat them, so the cream doesn't drop out. Listen to Dutch chef Geert Elzinga, from Sydney's Essen Restaurant...
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Bossche Bollen: Dutch Profiteroles | the Sunday Baker

Bossche Bollen are essentially giant profiteroles filled with cream and covered in chocolate, originating from the Dutch city, Den Bosch...

Associated Dishes

Cheesecake
Cheesecake
Dessert, Sweet
Bolo ponche crema
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Bolo di manteka
Bolo di manteka
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Bolo di cashupete
Bolo di cashupete
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