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Pogača

Savory pastry or bread, may be filled with ingredients such as feta cheese, ground meat, potatoes, herbs

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pogaca

Poğaça – Turkish Foodie

Poğaça is a small traditional savory pastry in Turkey that is usually preferred for breakfasts. All pastry shops sell Poğaça as their main product in Turkey. Usually, people stop by these pastry shops early in the morning on the way…...

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Turkish 'Poğaça' Breakfast Rolls Recipe

Turkish breakfast rolls are easy to make and surprisingly versatile. Try making them stuffed with feta cheese, olives, or mashed potatoes...

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Turkish Pogaca Recipe (Savory Turkish Pastry) - Give Recipe

It is easy to make soft Turkish pogaca recipe at home. One of the best Turkish pastries with cheese, olives or potatoes. A perfect on the go breakfast...

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Homemade Pogaca; Turkish savory pastry with cheese and parsley | Ozlem's Turkish TableOzlem's Turkish Table

Delicious pogacas and pastries; a favorite Turkish breakfast or tea time treat These delicious cheesy pogacas (poh-ah-cha) are a favorite breakfast or tea time treat in Turkey and we love them...

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Flower Poğaça Rolls Recipe | King Arthur Baking

Tender feta- and parsley-filled breakfast rolls...

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Yasemin's Kitchen: Poğaça - Savory Pastry with Cheese Filling

Poğaça - Savory Pastry with Cheese Filling Poğaça is a delicious little pasty which usually accompanies tea coffee in the morning or .....

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Peynirli Poğaça - Turkish Feta And Herb Filled Savoury Buns Recipe | My Diverse Kitchen - A Vegetarian Blog

It has been a week since my last post and it’s not because I haven’t cooked or baked. I just decided to take a week off from blogging to enjoy a little more “family” time than usual but I am back with these little filled buns called “Poğaça” (pronounced...

Pogaça - Bake from Scratch

Pogaça is pronounced po-atcha. These crescent-shaped hand pies are typically stuffed with feta and parsley and served at breakfast or tea time. Turks love tea—or çay (pronounced chai)—and no matter where you go you will be offered a small glass of Turkish...

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Peynirli Poğaça (Turkish Cheese Buns) - Tara's Multicultural Table

A recipe for Peynirli Poğaça (Turkish Feta Buns)! Soft, yeast-based buns are filled with a savory cheese herb mixture and baked until golden...

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Gormandize: Yumuşacık Poğaça (Croatian fluffy savoury buns)

A-dizzle and I recently had a whole group of people over to help us eat all our Croatian food. Not only was this a particularly fun one.....

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TURKISH POĞAÇA / SAVORY PASTRY WITH BLACK OLIVES

This pogaca pastry with black olives recipe is a classic from Turkish cuisine that is usually preferred for breakfasts or afternoon teas! It is so delicious and so fluffy...

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Associated Dishes

Croissant

Proja

Omelette

Jam