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Cilento

Extra virgin olive oil made from Frantoio, Leccino, Ogliarola, Pisciottana, Rotondella, Salella and Uogliarola olive oils, from Cilento, Campania, Italy

Cilento
Licence Source

Recipes

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Cilento | Local Olive Oil From Province of Salerno, Italy | TasteAtlas

What is Cilento? This extra virgin olive oil is named after Cilento, a coastal strip in the province of Salerno, located further south than the fabled Amalfi Coast. Olive groves are one of the main features of this coastal town...

Associated Dishes

Frittata di pasta
Frittata di pasta
Side, Snack, Appetizer
Pizza a portafoglio
Pizza a portafoglio
Side, Snack, Appetizer
Salamini Italiani alla Cacciatora
Side, Snack, Appetizer
Marroni del Monfenera
Side, Snack, Appetizer