Recipes
Formai de Mut dell'Alta Valle Brembana PDO :: Qualigeo
Formai de Mut dell’Alta Valle Brembana PDO is a semi-cooked cheese produced exclusively with whole cow’s milk. There are two typologies: Prodotto a fondovalle (produced in the valley) and Prodotto in alpeggio (produced in the mountain pastures); the labels...
Formai de Mut Dell'Alta Valle Brembana | Local Cheese From Brembana Valley, Italy | TasteAtlas
What is Formai de Mut dell'Alta Valle Brembana? Traditionally produced within the Parco delle Orobie Bergamasche Alpine nature reserve in the Brembana Valley, namely the Lombardian province of Bergamo, Formai de Mut is a semi-hard cheese made with raw...