Brovada e Muset | Traditional Sausage Dish From Friuli-Venezia Giulia, Italy | TasteAtlas
Brovada e muset is a traditional peasant dish originating from Friuli-Venezia-Giulia. It consists of brovada, fermented white turnips that have been sliced and macerated in red grape marc, and muset or musetto, a large and thick pork sausage that's similar...
