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Diples

Sweet pastry dough that is rolled or formed into bows or circles, coated with honey, cinnamon, nuts

Source: Wikipedia

Diples
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Recipes

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Diples (Δίπλες) - Mia Kouppa

A traditional Greek dessert from the Peloponese, diples are light and airy fried dough dipped in honey. Summer is coming, and with it, wedding season.  We love everything about weddings; the blissful couple, the beautiful dress, the personal touches which...
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Greek Diples Recipe (Christmas Greek Pastry with Honey) - My Greek Dish

Christmas on a platter, drizzled with honey syrup and topped with chopped walnuts! Discover all the secrets behind this unique Christmas treat here.....
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Diples (Greek Pastry) Recipe

Diples (THEE-ples) get their name from the Greek word for “fold.” They're thin sheets of dough that are folded, fried, and dusted with cinnamon...
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Diples (Thiples) - Traditional Greek Recipe | 196 flavors

Today, we are headed for one of the most romantic places of Greece, the Peloponnese, to discover the recipe of the popular diples or thiples (Δίπλες), traditionally served at weddings, baptisms, and New Year. What are diples? Diples are traditional Greek...
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Diples | SBS Food

Diples, which we made with some ladies at Penelope’s house in Stoupa, are made in very large quantities in Greece and offered at celebrations: weddings, baptisms, the opening of a new shop or moving house. Women always work in groups when they can be...
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Diples (Traditional Greek Pastry with Honey) - Kopiaste..to Greek Hospitality

Diples (pronounced diip-LESS), which means folded, is another traditional Christmas sweet pastry, made in many parts of Greece especially in the Peloponnese. These are the desserts they serve at weddings, christenings, engagements etc. but are also...
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Embracing Tradition with Diples: A Greek Delight

Discover the heartwarming tradition of diples: Greek delights dipped in syrup, a taste of love, and a connection to cherished moments...
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Greek Pastry with Honey and Walnuts - Diples

These Greek traditional crispy and light pastries called Diples are fried in healthy olive oil, drizzled with honey and sprinkled with chopped walnuts...
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DIPLES: GREEK HONEY TURNOVER FRIED PASTRIES - Dimitras Dishes

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Diples (Greek Pastry) Recipe

Diples (THEE-ples) get their name from the Greek word for “fold.” They're thin sheets of dough that are folded, fried, and dusted with cinnamon...
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Diples (Fried Greek Pastry with Honey and Nuts Recipe) - Michael Psilakis

Diples are a fried dough with nuts and honey. Here's chef Michael Psilakis's recipe for the Greek pastry...
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Recipe for Diples - Greek Crispy Fried Dough

Learn how to make and prepare the recipe for Diples, also known as Greek crispy friend dough...
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Finger Lickin' Diples - Greece Is

Diples are a crackling, honey-soaked confection of fried dough traditionally served at Christmas and wedding feasts, and once a special treat to celebrate...

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