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Fasnacht

Doughnut, common during Carnival

Source: Wikipedia

Fasnacht
Licence Source

Recipes

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German Fastnacht Deep-Fried Doughnuts Recipe

Fastnachts are a traditional Pennsylvania Dutch or German bread that can be eaten like a doughnut or smothered with molasses...
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Nana's Fastnachts Recipe

Fastnachts are deep-fried doughnut-like treats that are traditionally made to celebrate Fat Tuesday. Serve plain or with a light dusting of sugar...
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Pennsylvania Dutch Potato Doughnuts Recipe: How to Make It

My relatives have been making these tasty doughnuts for years. The potatoes keep them moist, and the glaze provides just the right amount of sweetness. —Marlene Reichart, Leesport, Pennsylvania...
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Fastnachts | Saveur

Originally a German pastry, the name of these sugary treats translates to "night before the fast;" they're a traditional indulgence in Pennsylvania Dutch country on Shrove Tuesday, the day before Ash Wednesday...
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Pennsylvania Dutch Fasnacht Doughnuts - Beyond the Butter

Celebrate Fastnacht Day with these Homemade Pennsylvania Dutch Fasnacht Doughnuts! They're deep-fried to a golden brown and covered with sugar, cinnamon sugar, and powdered sugar...

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