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Badagi

ბადაგი, ტკბილი

Pressed and concentrated fresh grape juice, used in sweets and desserts

Source: Wikipedia

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BADAGI | Georgian Recipes

Badagi (Georgian: ბადაგი, ტკბილი) is a pressed and condensed grape juice used in Georgian cuisine for making popular sweets/desserts such as Pelamushi, churchkhela, kaklucha and grape tklapi.Ingred…...

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DARK GRAPE PELAMUSHI WITH CORN FLOUR | Georgian Recipes

Pelamushi (Georgian: ფელამუში) is a favorite Georgian dessert made mainly with pressed, condensed grape juice (badagi) and flour or flour plus corn flour. In this recipe we show how to make dark gr…...

Associated Dishes

Eklerki

Gogoși

Biskvit

Ponchiki