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Regions
Europe
France
Grand Est (Alsace, Champagne-Ardenne, Lorraine)
Baeckeoffe
Casserole of potatoes, onion, meat, vegetables
Source:
Wikipedia
Licence
Source
Recipes
Alsatian Meat and Vegetable Stew (Bacheofe) | Saveur
This wine-simmered dish of pork, lamb, beef, and vegetables, stewed in a dough-sealed pot, is Alsatian through and through...
Baeckeoffe recipe | Gourmet Traveller
Australian Gourmet Traveller French main course recipe for baeckeoffe - the traditional Alsatian meat dish...
Associated Dishes
Volailles de la Champagne
Main
Bécasse
Main
Volailles d'Alsace
Main
Tarte flambée
Main
