Tome Des Bauges | Local Cheese From Savoie, France | TasteAtlas
What is Tome des Bauges? Tome des Bauges is a semi-hard cheese made from unpasteurized cow's milk, either whole or semi-skimmed, produced in the mountainous Savoie region in France since the 17th century. Since the cows from the area (the Tarine, Abondance...
