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Kaiserschmarrn

Kaiserschmarrn or Kaiserschmarren ( German: [ˈkaɪzɐˌʃmaʁən] ⓘ; 'Emperor's Mess') is a lightly sweetened pancake that takes its name from the Austrian emperor (Kaiser) Franz Joseph I, who was fond of this fluffy shredded pancake. It is served as a dessert or as a light lunch alongside apple sauce and contains raisins or dried cranberries. Kaiserschmarrn is a popular meal or dessert in Austria, Bavaria, and many parts of the former Austro-Hungarian empire, e.g. Hungary, Slovenia, Czech Republic, northern Croatia and western Romania, which usually use the name as a loan word or translations of it. In Slovenia, it is called cesarski praženec or šmorn. Its Hungarian name is császármorzsa or smarni; its Czech name is (Císařský) trhanec or kajzršmorn. In Slovak it is called Cisársky trhanec; Its Romanian name is șmoră.

Source: Wikipedia

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Recipes

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Recipe for Kaiserschmarren ➢ How to make it

Recipe: The chopped sweet pancakes known as Kaiserschmarren are a long-running Austrian favourite. ✓ Ingredients ✓ Directions on how to make it yourself...

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Kaiserschmarrn with Peaches Recipe - Grace Parisi

Kaiserschmarrn is a popular Austrian dessert that can also be eaten for breakfast. It's a light pancake, cut up while it's frying and topped with frui.....

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Oma's Kaiserschmarrn: Austrian Pancake Recipe – German Torn Pancakes.

Kaiserschmarrn are among those homemade pancake recipes that will remind you of Oma's kitchen. A traditional Austrian & German light and fluffy shredded pancake...

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Kaiserschmarrn (Scrambled Pancakes) Recipe

To those unaware of this fantastic comfort food, kaiserschmarrn is essentially a thick scrambled crêpe. Tasting primarily of eggs and sugar, this dish is another meal that reminds me of grandmothers everywhere. If you can get them, use very fresh eggs...

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Recipes & Drinks | Fine Dining Lovers

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Austrian Pancakes With Raisins (Kaiserschmarrn) Recipe

Follow our recipe for kaiserschmarrn, an Austrian pancake dessert made with raisins soaked in rum and topped with confectioners' sugar and preserves...

Kaiserschmarrn recipe: How to make Austrian Pancakes

Simple recipe for the sweet traditional Austrian pancake (Kaiserschmarrn): few ingredients ✓ & video instructions ✓ Try it out now...

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Light and Fluffy Shredded Pancake - Kaiserschmarrn » Little Vienna

Kaiserschmarrn, or emperor’s mess, is a fluffy and light, giant pancake, which after baking is torn into bite-size pieces. This is a detailed recipe for super fluffy shredded pancake (Kaiserschmarrn) – because I want you to get a perfect result...

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Kaiserschmarrn Recipe

Kaiserschmarrn is a sweet pancake with rum-soaked raisins cut into pieces and sprinkled with powdered sugar for a delicious traditional Austrian dessert...

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Kaiserschmarrn {A Traditional Easy Austrian Dessert}

Kaiserschmarrn (Scrambled Pancake) is an Austrian dessert that's also very popular in Bavaria! A sweet fluffy pancake made with rum-soaked raisins is torn into bite-sized pieces, caramelized, and served sprinkled with powdered sugar, applesauce, and preserves...

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Kaiserschmarrn - Authentic Austrian Pancake Recipe | 196 flavors

Austria is known for its delicious cuisine and especially its desserts, including tortes, breads, cakes, pastries or chocolates. What is Kaiserschmarrn? Kaiserschmarrn is an emblematic dessert of the central European country. A dessert that everyone knows...

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Kaiserschmarren Recipe: How to Make It

The story goes that when Austrian Kaiser Franz Josef's chef noticed that he always broke his pancake into small pieces before eating it, he began serving it that way. —Erika and Peter Durlacher, Whistler, British Columbia...

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Kaiserschmarrn - Delicious torn pancake. Ready in 20 Mins!

Kaiserschmarrn or Kaiserschmarren - different name, same amazing pancake. The Austrian Emperor gave this dessert his approval. It’s not hard to see why...

Associated Dishes

Kärntner reindling

Kärntner reindling

Punschkrapfen

Gebrannte mandeln

Gebrannte mandeln