Nước mắm
nuoc mam, nước mắm pha, nuoc mam pha
Fish sauce, also refers to a dipping sauce made with fish sauce, chili peppers, lime or lemon juice, vinegar, sugar, used with meat, poultry, seafood, rice, noodles, spring rolls, pan-fried crepes
Recipes

Vietnamese Fish Sauce Dipping Sauce: Nuoc Cham / Nuoc Mam · i am a food blog i am a food blog
Super quick and easy recipe for Vietnamese dipping sauce (nuoc cham / nuoc mam): a balanced sauce with sweet, sour, salty flavors perfect for dipping or drizzling. Liquid gold! #vietnamesedippingsauce #recipes #sauce #nuoccham #nuocmam #vietnamesefood...

Recipe: Vietnamese Baked Snapper - Chris Shepherd Recipe
Learn to make Chris Shepherd's cha ca-style snapper, a Vietnamese dish prepared by marinating red snapper with yogurt, turmeric and dill before baking. It's served with rice noodles, fresh greens and herbs, pickled red onions and crispy rice papers...