Recipes
How to Make Vietnamese Coconut Pandan Waffles (Bánh Kẹp Lá Dứa) — Vicky Pham
Vietnamese Coconut Pandan Waffles (Banh Kep La Dua) is crispy on the outside and soft and chewy on the inside. This wonderful treat is made with a combination of all-purpose flour, rice flour, tapioca starch, baking powder, sugar, coconut milk, pandan...