Date honey
Date honey, date syrup, date molasses, Debes , or rub (Arabic: رُب, pronounced [rubb]; Hebrew: דְּבַש תמרים dvash tmarim or סילאן, silan; Persian: شیره خرما) is a thick dark brown, very sweet fruit syrup extracted from dates. It is widely used in Middle Eastern cuisine and Greek cuisine. The Book of Deuteronomy in the Hebrew Bible, in describing the abundance of the Holy Land, includes honey among its bounties. Rabbinic texts such as the Jerusalem Talmud and Sifre interpret this honey as date honey rather than bee honey. Archaeological evidence from Jerusalem supports the use of date honey during this period. A storage jar, marked with a palm tree and found in a room of a building destroyed during the siege of Jerusalem in 586 BCE, indicates that date honey was stored there. First-century Jewish historian Josephus, in his account of the oases of Jericho and the various date varieties grown in this region of Judaea, notes that "the better kinds [of dates], when pressed, yield an excellent honey not much inferior in sweetness to other honey."
Source: Wikipedia
Recipes
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Homemade Date Honey — A Sweet, Sticky Take on One of the 7 Species – The Forward
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Delightful Date Honey – Ultimate Daniel Fast
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Silan Ice Cream - Kosher.com
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