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Raksi

Alcoholic beverage made from kodo millet or rice

Source: Wikipedia

Raksi
Licence Source

Recipes

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Raksi | Local Spirit From Nepal | TasteAtlas

What is Raksi? Raksi is a strong spirit hailing from Nepal that is usually distilled from fermented rice or millet. It is enjoyed as an everyday drink, but it is also prepared and served during festivities and celebrations...
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Recipes - Drink Raksi

White Whiskey Raksi Highball Ingredients: 2 oz. Raksi white whiskey 4 oz. soda water or ginger ale Lemon wedge Ice cubes Instructions: Fill the glass with ice. Pour Raksi white whiskey and soda water and stir gently. Garnish with the lemon wedges. Himalayan...

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