×

Sign in

Home Regions Asia Nepal

Thwon

Rice or corn alcohol

Source: Wikipedia

Public Domain

Recipes

Thwon-Royal-Raj-Manandhar

Thwon/Jaad | Bhaktapur.com

Also known as Chyang, Thwon or Jaad is the partially sweet and sour rice beer made in every Newari household once in a while. It is one of the most famous...

Associated Dishes

Long black

Tuborg

Tongba

Fruit juice