×

Nikuman

Chinese-style steamed pork buns, other fillings may also be used

Nikuman
Licence Source

Recipes

best-nikuman-baozi-recipe.1024x1024

Nikuman (Japanese Pork Buns) Recipe

Nikuman (Japanese Pork Buns),also known as Baozi, are sweet steamed buns filled with a succulent meat and onion filling...
Nikuman

Nikuman—Japanese Steamed Pork Buns — La Fuji Mama

Nikuman Makes 8 buns For the dough: 2 1/2 cups all-purpose flour 4 teaspoons baking powder 1/4 cup granulated sugar 2/3 cup warm milk For the filling: 4 ounces ground pork 1/3 onion, finely chopped 1.5 ounces boiled bamboo shoots, finely chopped 2 teaspoons...
Nikuman

How to Make SUPER EASY Nikuman (Steamed Pork Buns) using a frying pan - Video Recipe | Create Eat Happy :) Easy Kawaii Japanese Home Cooking

Easy, Tasty, Fun, and Kawaii Japanese Food Recipes Blog with How-To YouTube Cooking Show Video Tutorials. Bento, Healthy Sweets and More!!...
nikuman-21

Nikuman Recipe – Steamed Beef Buns Recipe

Visit the post for more...

Associated Dishes

Sakura cheese
Side, Snack, Appetizer
Yuzu koshō
Yuzu koshō
Side, Snack, Appetizer
Sunomono
Sunomono
Side, Snack, Appetizer
Aburaage
Aburaage
Side, Snack, Appetizer