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Makhlama

Fried eggs with tomatoes, onions, herbs and spices, may also include lamb, beef, serve with flatbread

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Iraqi Eggs with Lamb and Tomatoes (Makhlama Lahm) | Saveur

For this rich, spicy Iraqi breakfast dish, ground lamb is sautéed with onions, tomatoes, and parsley, seasoned to the hilt with bahar asfar, yellow curry powder, and then topped with soft-baked eggs...

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Iraqi Eggs in Tomato Sauce (Makhlama) – My Favourite Pastime

I had ‘Makhlama’ for breakfast this morning. Makhlama simply means “Iraqi Eggs in Tomato Sauce”. The main spice in this recipe is turmeric. At first, I was a bit hesitant ab…...

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Ramadan recipe: Al Makhlama (lamb omelette) | Going-out – Gulf News

TV chef Wafaa Al Kandri brings you this easy and quick recipe...

Iraqi Eggs in Tomato Sauce (Makhlama) | THE COZY HOME CHRONICLES

We pride ourselves in our diversity as a family so this post will touch on that a little bit. Together, my wife and I, have roots from six different countries including where we were raised: Albani…...

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This Middle Eastern Breakfast is Uber Cozy + Packed With Protein

Experience the whole-foods coziness of Middle Eastern eats with this breakfast-ready recipe from Iraqi food blogger, Add A Little Lemon.....

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Eggs in meat sauce (Makhlama wbeyd) - Taste of Beirut

This is a delicious Iraqi dish I sampled last Summer when visiting Iraqi friends. It is perfect for brunch and easy to prepare. INGREDIENTS: 4 TO 6 Servings 2 tablespoons oil 1 large onion, chopped 1/2 pound ground meat salt and pepper, to taste (can...

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Manakish

Pastry

Laban

Bread