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Baghali ghatogh

Stewed fava beans with dill and eggs, serve with rice

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Bon Appétempt: Baghali Ghatogh

I’ve said it before and I’ll say it again: any cuisine with a specific name for crispy rice is A-OK with me . So when I read Saveur ’s.....

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Baghala Ghatogh, broad beans with dill - Bake-Street.com

Baghala Ghatogh, broad beans with dill, turmeric, garlic and eggs. A dish of Persian origin very aromatic and perfect to accompany with rice or flat bread...

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Lima Beans with Eggs and Dill (Baghali Ghatogh) | Saveur

Eggs cooked with dill-scented lima beans is a comforting northern Iranian specialty...

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Baghali Ghatogh - Stew of Beans and Dill

Baghali Ghatogh is a famous dish from north Iran. It's one of the few vegetarian dishes of Persian cuisine with a particular taste because of the generous amount of dill in the dish. It tastes great with kateh rice and pickled garlic...

Baghali-Ghatogh

Baghali Ghatogh | Persian Lima Beans Stew | Cooking and Cooking

Baghali Ghatogh (Persian Lima Bean Stew) is a northern Iranian cuisine made from lima beans (or fava beans), garlic, dill, and eggs...

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Dishtales.com | Chapter 7: Baghali Ghatogh

Persian cuisine is full of mysteries. Today I'm sharing my Baghali Ghatogh recipe, sharing the magic of leftover lima beans, dill & eggs...

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Baghala Ghatogh – Iranian Fava Bean Stew with Rice, From Ashkan’s Kitchen | My Dear Kitchen in Helsinki

Ever since I started my co-cooking sessions, I also started to seriously enjoy Iranian cuisine thanks to my dear Iranian friends. These Iranian friends I’ve met here – they are fun, eas…...

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