Recipes
Kaya Jam (Coconut Jam) - 5 ingredients + 15 minutes - New Malaysian Kitchen
If you’re looking for the authentic recipe for kaya jam, this is not the one. However, if you’re looking for the easiest and fastest way to make Malaysian favourite spread, you’re at the right place. Much to my chagrin, traditional way to make kaya takes...
Gula Melaka Kaya (Palm Sugar Coconut Egg Jam)
Kaya is coconut jam used mainly as bread spread, waffle spread, fillings for buns & paos (steamed bun) and cakes.Apart from the normal kaya (original flavour) and the pandan kaya, gula melaka kaya is something different which you can't easily purchase...