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Chiura

Flattened or pounded rice, serve with lentils, vegetables, potatoes, curries

Source: Wikipedia

Chiura
Licence Source

Recipes

9147_15oct11-1

Poha - Chiura - Flattened Rice or Rice Flakes Breakfast Recipe - 15 Oct 11

Swami Balendu writes the recipe for Poha, a light and easy Indian breakfast dish in which you can combine according to your taste...
chura-dahi-ingredients

Dahi Chura, a Makar Sankranti Special | The Steaming Pot

A breakfast so healthy it'll give you a palpable halo around your head. Presenting staple morning-time food from Bihar - dahi chura...
making-baji

Making Baji or Chiura (Beaten Rice) in Traditional Way - The Nepali Food Blog | theGundruk.com

Baji (in Newari) or Chiura (in Nepali) or Beaten Rice holds special place in Newari food culture. It is not just eaten but also offered to gods. One can’t think of any Newari festivals and celebrations without Baji...
newari-food

Nepali Newari Food - Introduction to the Stimulating Flavors of Samay Baji

Newari food is the set of cuisine originating from the Newa people of Kathmandu Valley. Baji, flattened beaten rice, and a variety of curries makes Samay Baji...

Associated Dishes

Jhalmuri
Jhalmuri
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Batata vada
Batata vada
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Posto bora
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Chapra chutney
Side, Snack, Appetizer