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Regions
Asia
India
Jammu and Kashmir
Czhot
Flatbread made with fermented dough, serve with buter and jam
Licence
Source
Recipes
Girda ~ Kashmiri Fermented Bread
Girda is one of the popular tandoor bread from Kashmir. It is made with a dough that’s fermented overnight and is ready to cook for the morning breakfast...
Associated Dishes
Dum aloo
Side, Snack, Appetizer
Haak
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Czhot
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Bakarkhani
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