Majjiga Pulusu | Mor Kuzhambu | Andhra Kadhi (With Coconut) - ãhãram
Majjiga Pulusu is the Andhra Kadhi made with buttermilk, vegetables and flavoured with a green chilli-coconut paste. In this version, I have used bottle gourd and drumstick, but you can use vegetables like lady finger and brinjal as well...
