Palakura Pappu | Palak Dal - Andhra style Spinach and lentils - Just Homemade
Andhra style Cooked Spinach and Lentils with Garlic tempering (Telugu) {L -> R - cumin and mustard seeds, garlic, red chillies, tamarind pulp, toor dal, spinach, split yellow dal} Pappu meaning 'Cooked lentils' (in Telugu) has a special place in South...