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Gyoza

Dumplings filled with minced meat, vegetables, typically pan-fried

Gyoza
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Recipes

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How to Make Chinese Dumplings | Omnivore's Cookbook

The ultimate guide to making Chinese dumplings from scratch. The dough can be used for both boiled dumplings (shui jiao, 水饺) and potstickers (guo tie, 锅贴). The dumpling wrappers are tender and thin, with a silky mouthfeel...
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Lisa’s Goutie Recipe by Tasty

Experience a flavor explosion with Lisa's Goutie, a delightful Chinese dumpling dish that's perfect for sharing. These scrumptious pockets of joy are filled with a savory blend of pork and cabbage, making them an irresistible appetizer or main course...
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Recipe of the week: Taiwanese guotie dumplings - Wanderlust

Get a tantalising taste of Taiwan with this recipe for succulent pork dumplings...
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Easiest Pork and Cabbage Potstickers Recipe Ever - The Woks of Life

These lazy cook's pork and cabbage potstickers require NO complicated folding whatsoever. This recipe makes the easiest pork and cabbage potstickers ever...
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Classic Chinese Pot Sticker aka Guotie （韭菜虾仁锅贴） - Guai Shu Shu

INTRODUCTION This recipe suits me be it the preparation method or the shaping of the dumplings and as such, it is a good and simple recipe for new house chefs. As for the shape, it is not my invention but a guotie shape common in China especially the...
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Authentic Guotie Pot Stickers Recipe | How Was Your Day?

I love potstickers.  I've made them a few times, but I always felt they weren't quite right - like something was missing.  This recipe looks so easy that I'm gonna give it another go!  ...
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Table for 2.... or more: Pot Stickers / Guotie - Wrapped # 1

Recipe recreated in July 2011 I first learnt to make these when I was 13 or 14. I forgot exactly when. My friend, LSP's mom is a Taiwane.....
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Fried dumplings (鍋貼 or Guōtiē)

Easy recipes for South African home style cooking in Taiwan. Home of the Kitchenboy Cook-along Challenge...
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Guotie (aka gyoza or potsticker dumplings) | lowceilingedkitchen

Cost: about £1 for a batch that serves 2 as a main dish or up to 6 as a side dish These little pockets of juicy savouriness have become one of my favourite things to make at home, and by making the…...

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