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Pijiu yu

yangshuo pijiu yu, yangshuo beer fish, 漓江啤酒鱼, 啤酒魚

Beer fish, stir fried freshwater fish with ginger, garlic, tomatoes, bell peppers, spring onions and beer

Pijiu yu
Licence Source

Recipes

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tsingtao beer PIJIU YU - Legacy of Taste

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Madame Huang's Kitchen 黃媽媽的食談: Beer fish from Guangxi

If you thought Chinese beer was only for drinking, check this out: fish braised in a chili-laced beer sauce. And guess what... it's even b.....
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Beer Fish - Easy Classic Yanghsuo Recipe

A local Yangshuo China specialty dish - beer fish. Easy to make yet bursting with flavors and textures. A must try mouthwatering recipe...
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Chinese Beer Fish Yangshuo

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The Distinctive Beer Fish From Yangshuo County | Miss Chinese Food

The beer fish is a famous local specialty of Yangshuo...
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Yangshuo Beer Fish recipe - Nomadic Boys

Yangshuo Beer Fish (or "Pijiu Yu") is a stir fry specialty of the Yangshuo area of the Guangxi Province in South China using freshwater fish...
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Recipe: Yangshuo Beer Fish is the one that didn't get away | Calgary Herald

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Beer Fish - Pijiu Yu from Yangshuo China recipe - from the The Family Cookbook Project Family Cookbook

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