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White pagoda of the golden city

The "White Pagoda of the Golden City" dish from Gansu, China, is a culinary representation inspired by the local landmark, featuring a combination of white and golden elements in its presentation. It typically consists of a white, tender meat, like chicken or fish, served alongside a golden sauce or ingredients, such as stir-fried yellow vegetables or a rich, golden broth, creating a visually and gastronomically appealing meal.