×

Lotus seed bun

Sweet bun filled with lotus seed paste

Lotus seed bun
Licence Source

Recipes

/upload/thumbnail1/2024/8/22/170312/thumb2

Lotus Buns | Lotus Paste Filling | Dim Sum Recipes

Lotus buns is a traditional Cantonese-style dish with a rich history. The sweet and delicious lotus paste can be seen through the thin, soft dough. Check out our delicious easy recipe...
/upload/thumbnail1/2024/8/22/170312/thumb2

How to Make Chinese Lotus Seed Buns to Rival Any Bakery's

Fluffy and sweet, lotus seed buns are a popular treat at Chinese bakeries. As the name implies, they're flavored with a paste made from lotus flower seeds, which have a light, chestnut-like flavor. This recipe for homemade buns has been perfected to work...
/upload/thumbnail1/2024/8/22/170312/thumb2

Lotus Seed Paste - China Sichuan Food

Lotus seed paste is a sweet and smooth filling paste made from dried lotus seeds. It is usually served as fillings for mooncakes and steamed buns. The lotus root plant Lotus, a member of the...
/upload/thumbnail1/2024/8/22/170312/thumb2

Lotus Seed Puree (蓮蓉) | Christine's Recipes: Easy Chinese Recipes | Delicious Recipes

A family food blog with hundreds of easy Chinese recipes, delicious Asian and Western cuisines for the home cook. Step-by-step photographs...

Associated Dishes

Hong dou gao
Hong dou gao
Dessert, Sweet
Mung bean popsicle
Dessert, Sweet
Dou sha bao
Dou sha bao
Dessert, Sweet
Sweet mung bean soup
Sweet mung bean soup
Dessert, Sweet